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Exclusive offersBaked Valentine's Day Greeting
Instructions No. 487 Instructions No. 487
The way to a man's heart is through his stomach. So what better Valentine's Day gift than a homemade heart?
Here's how it works
Make a cookie dough and cut out half the hearts
Bake the biscuits on a baking tray lined with baking paper for 10 - 15 minutes at 150°C in a preheated oven
Make a negative-Stencil for the Cupid from the template, cutting out the areas within the contours.
After cooling, transfer the Cupid with sugar sticks to one half of the biscuit, label the other half
Cut a cardboard heart to size and spread it with patch glue, stick on-Paper the décopatch and spread it well. Cut back the excess after Paper drying.
Now stick a pretty lace border around it with tape-Ribbon and you have a very special Valentine's Day present, which also tastes good.
Recipe for the dough:
1 egg
1 pinch of salt
100 gr. sugar
1 sachet vanilla sugar
200 gr. flour
50 gr. cornstarch
5 TABLESPOONS Cacao
125 grams. Butter
for decoration: sugar sticks
Mix sugar, salt and eggs in a bowl
Add flour Cacao and cornstarch, add butter in small pieces little by little.
Knead the dough into a big ball and let it rest in the refrigerator for ½ hour.
Roll out the dough on a work surface dusted with flour, cut out the biscuits and place them on a baking tray lined with baking paper.
Bake in a preheated oven at 150°C for 10 - 15 minutes
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